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Savour September in Daytona Beach

"Savour September" begins Sept. 1 and continues through Sept. 30, featuring participating restaurants in the Daytona Beach area offering specially crafted menus. Options will feature two-or three-course meals at $20 (breakfast or lunch), $40 and $60
A sampling of some of the dishes included in the program include the famed Rasta Fish Dip from Ocean Deck Restaurant & Beach Bar, the Linguini Fruit De Mere from Cast & Crew at the Renaissance Daytona Beach Oceanfront, the “I’m Stuffed! Shrimp” from Bubba Gump Shrimp Co., and the Brickyard Track Pie from the Blue Flame at The DAYTONA.
Head to www.daytonabeach.com/savor-september for more information

 

Posted by: Daytona Beach Area CVB
Posted on: 27/08/2026

Savour September in Daytona Beach - by Daytona Beach Area CVB

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